Player and Crew Meal Tickets for The Good Leaf Games 2024 are now available
The menu is as follows:
Breakfast Saturday and Sunday (served 8am-9.30am from the kitchen):
Breakfast baps with your choice of:
Bacon (GF, LF)
Eggs (V, GF, LF)
Vegan sausages (VE)
Porridge, honey and jams on request (VE, GF)
Lunch: (served 1pm-2pm Saturday from the Kitchen)
Gazpacho (VE, GF)
Roasted hams (GF, LF)
Falaffel (VE, GF)
Cheese (GF, VE on request)
Boiled eggs (V, GF)
Fruits (VE, GF)
Crusty bread (VE, GF on request)
With a selection of snacks and sweet treats
Pre-play Dinner: (served 6pm-7pm Saturday from the Kitchen)
Bread Bowls served with:
Pork and Apple Stew (LF, GF)
Harvest Vegetable Stew (VE, GF)
and Grated Cheddar and Vegan Cheese
Post-play Dessert: (Served 9pm-10pm Saturday IC)
Summer Fruits Bread and Butter Pudding (V)
Peach and Apple Crumble (VE, GF)
With a Selection of Cream and Custard
*bread bowls supplied by Jodie and the team at Good Taste Bakery in Hartley Wintney
