Player Meal Tickets for Episode 9 “Judgement” of Flying Lead: Smoke & Brass are now available!
The menu is as follows:
Breakfast: (served 8am-9.30am Saturday and Sunday from the Kitchen)
Breakfast baps with your choice of:
Bacon (GF, LF)
Eggs (V, GF, LF)
Vegan sausages (VE)
Porridge, honey and jams on request (VE, GF)
Lunch: (served 1pm-2pm Saturday from the Goodwill Cook House)
Locally-sourced beef burgers* (LF)
Vegan chick’n burgers (VE)
Gluten free burger option TBC
Tortilla chips and dips (VE, GF)
Dinner (served 7.30-9pm from the kitchen)
Jerk chicken (mild spice, GF)
Vegan option TBC
Halloumi and bean stew (V, GF)
Roast vegetable couscous (VE)
*made by Freddie the butcher at Hartley Wintney Traditional Butchers, with bread rolls from Jodie and the team at Good Taste Bakery in Hartley Wintney